Ingredients:
2 unbaked pie crusts; 3/4 C. sugar; 1/4 C. flour; Sprinkle cinnamon; Dash nutmeg; Dash salt; 7 large apples, sliced; 4 T. butter; 1/4 C. water; Grand Marnier or Kahlua
Preparation:
Mix ingredients in large bowl. Put into 1 crust. Generously dab with butter. Sprinkle cinnamon. Seal with top crust and flute edges. Fork a design on top crust for ventilation. Brush top crust with water or milk and sprinkle sugar. Bake at 350 degrees for 50 minutes. Serve warm with milk or vanilla ice cream.
