Ingredients:
6 1/2 ounces pizza crust mix 4 pieces low-fat breakfast sausage, cooked and crumbled 1 cup cheddar cheese, shredded 1/2 cup mozzarella cheese, shredded 1 cup frozen hash browns, thawed 1/2 cup egg whites, slightly beaten 3 tablespoons milk 1 teaspoon salt 1/2 teaspoon black pepper
Preparation:
Preheat oven to 375°. Prepare pizza crust according to package directions. Sprinkle sausage over crust. Sprinkle with hash browns and cheddar cheese. In a mixing bowl, combine egg whites, milk, salt, and black pepper. Pour over potatoes and cheddar cheese. Bake for 20 minutes or until crust is golden brown.
