Ingredients:
3/4 C. mayonnaise; 1/3 C. grated Parmesan cheese; 6 slices crisp crumbled bacon; 1/2 C. chopped scallions; 3 dashes Worcestershire sauce; 1 loaf party rye bread
Preparation:
Mix first 5 ingredients and refrigerate. When ready to serve, spread a small amount on each slice of party rye and arrange on a cookie sheet. Broil until bubbly and serve hot.
