Ingredients:
2 lbs. ham loaf mix; 1 small onion, chopped; 1 egg; 1 C. bread crumbs; 1 C. milk ^^ SAUCE: 3/4 C. brown sugar; 1/4 C. water; 1 tsp. vanilla; 1/4 C. vinegar; 1 tsp. dry mustard
Preparation:
Mix first 5 ingredients and form into 1" balls. Place balls in a 9x13" pan. Mix sauce ingredients and pour over top. Bake at 350 degrees for 1 hour. Double recipe for sauce if more sauce desired.
