Ingredients:
2 C. flour; 2 C. sugar; 3/4 C. cocoa; 2 tsp. baking soda; 1 tsp. baking powder; 1 stick butter, melted; 1 egg; 1 C. boiling water; 1 C. milk
Preparation:
Dump all ingredients in a bowl; mix well. Batter will be thin. Pour into greased and floured 9x13" pan. Bake at 350 degrees for 25 minutes.
