Ingredients:
1 unbaked pie crust; 2 large eggs; 1 C. dark Karo syrup; 1/2 C. sugar; 1 T. flour; Dash salt; 1 T. butter, melted; 1 tsp. vanilla; 1-1/2 C. pecans
Preparation:
Combine all ingredients. Pour into unbaked pie crust. Bake at 300 degrees for 1 hour. Best in 9" pie pan.
